JOIN US SATURDAY, DECEMBER 17th, 2-4PM
Join Executive Chef Rocky Durham for an afternoon of tasty fun. Learn to cook traditional tamales and biscochitos from scratch and discover the history behind these two New Mexican holiday favorites. Enjoy wine pairings with your culinary creations and homemade Mexican hot chocolate while your cookies bake.
$35 per person
$50 per couple
Call 800.704.0531 for reservations.